Buffalo Wing Dip

Buffalo Wing Dip

  • Servings: 8
  • Difficulty: easy
  • Print

Get the taste of Buffalo Wings In a Dip

Ingredients

  • 16 oz cottage cheese
  • 1 package ranch dressing (dry)
  • 1/4 cup Frank’s Wing Sauce
  • 1 – 13oz can of chicken breast meat drained
  • 1/2 cup grated cheese

Directions

  1. Blend the cottage cheese, ranch dressing mix and wing sauce in a food processor or blender.
  2. Mix with drained chicken and spread in a 13×9 pan sprayed with Pam.
  3. Sprinkle grated cheese on top.
  4. Bake at 350deg F for 20-25 minutes.
  5. Serve with celery.

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